Upgrade your kitchen’s performance with a Commercial Salamander Broiler from Express KitchQuip USA. Ideal for finishing, melting, browning, and toasting, salamander broilers are an essential addition to any busy restaurant, steakhouse, hotel, or café.
Built for power and control, our salamander broilers help chefs add the perfect touch to every dish — from golden cheese toppings to crispy meats and gratins.
Adjustable Heat Controls – Precisely manage browning, glazing, and melting tasks
Top-Mounted Infrared Burners – Deliver even, high-intensity heat
Wall-Mounted or Countertop Options – Save space and increase flexibility
Stainless Steel Construction – Durable, corrosion-resistant, and easy to clean
Removable Drip Trays & Grates – Simplify cleanup and maintenance
Gas & Electric Models Available – Fit your kitchen’s infrastructure
Showing all 9 resultsSorted by latest
24″ Infra-Red Salamander Gas Broiler
24,000 BTU cast iron burners, instant heat
Wall or range mount kits included
Stainless steel, adjustable racks
Cookline LG2-E 26
✅ Cookline CSM-36-WM 36″ Gas Broiler
✅ Wall Mounting Kit
✅ 36,000 BTU Burner
✅ Dual Control System
✅ Spring-Balanced Rack
✅ Cookline CSM-36-RM 36″ Gas Broiler
✅ Dual Control System
✅ Includes Range Mounting Kit
✅ 36″L x 19″D x 19″H
✅ 36,000 BTU
Dukers gas countertop commercial charbroilers
Designed for high-heat grilling of meats, seafood, and vegetables
Stainless steel construction for durability and easy cleaning
Independent burner controls on many models for flexible heat zones
Removable crumb and grease trays commonly included
Suitable for restaurants, food trucks, catering kitchens, and concession stands
