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A Front-View Of A Stainless Steel Standard Range Commercial Gas Range Featuring Two Open Burners On The Left And A 24-Inch Gas Charbroiler With Cast Iron Grates On The Right. The Unit Includes A High Back Riser, Front-Mounted Control Knobs With Blue Flame Icons, And A Standard Oven Base Mounted On Swivel Casters.

A 3/4 Perspective View Of A Stainless Steel Standard Range Commercial Gas Range. The Cooktop Features Two Open Gas Burners On The Left And A 24-Inch Charbroiler With Heavy-Duty Slanted Cast Iron Grates On The Right. The Unit Includes A High Back Riser With A Top Shelf, Blue-Accented Control Knobs, And A Standard Oven Base Supported By Adjustable Stainless Steel Legs.

A Direct Rear-View Of A Standard Range Commercial Gas Range Featuring Galvanized Steel Back Panels And The High Back Riser Assembly. The Image Shows The Vertical Support Brackets, Internal Component Access Cutouts, And The Gas Manifold Connection Point On The Lower Right Side, With The Unit Resting On Adjustable Stainless Steel Legs.

A 3/4 Perspective View Of A Stainless Steel Standard Range Commercial Gas Range With The Oven Door Open, Revealing A Single Wire Rack Inside A Continuous Internal Compartment. The Cooktop Features Two Open Gas Burners On The Left And A 24-Inch Charbroiler With Slanted Cast Iron Grates On The Right. The Unit Is Complete With A High Back Riser, Blue-Accented Control Knobs, And Adjustable Stainless Steel Legs.

Standard Range SR-R36-24CB-36″ Commercial Range with Char-Broiler Top 2 Burners 1 Oven 163,000 BTU

Original price was: $2,495.00.Current price is: $2,395.00. ST

36″ commercial range with 24″ charbroiler, dual burners, and oven—ideal for efficient, high-volume foodservice operations.

Gas Range Type

Clear

Description

Designed for performance and versatility, this 36-inch commercial range is a powerful all-in-one solution for busy kitchens. Featuring a 24″ charbroiler, two high-output open burners, and a full-size oven, it allows you to grill, cook, and bake—all in one efficient workspace.

The dual open burners deliver 30,000 BTU each, providing the strength needed for high-heat cooking while maintaining precise control for delicate tasks. Independent controls for each burner make it easy to prepare multiple dishes at once, improving speed and workflow during peak hours. Heavy-duty cast iron grates offer excellent durability and stable support for all types of cookware.

The 24″ charbroiler top is built for consistent, high-quality grilling. Its adjustable cast iron grates can be set to multiple positions—flat or angled—giving you greater control over cooking intensity and grease management.

The full-size oven features a wide temperature range from 200°F to 500°F, making it ideal for baking, roasting, and finishing dishes. A porcelain-coated interior ensures easy cleaning, while multiple rack positions provide flexibility for different menu items.

Built with a stainless steel front and back riser, this unit is designed to withstand daily commercial use while maintaining a professional appearance. A removable crumb tray helps keep your workspace clean, and pre-installed casters allow for easy movement when needed.

Professional installation is required.

Key Features

Two high-performance 30,000 BTU open burners
24″ charbroiler top for consistent grilling results
Adjustable cast iron broiler grates (flat or angled positions)
Full-size oven with 200°F–500°F temperature range
Durable 12″ x 12″ cast iron grates with aeration design
Independent burner controls for efficient multitasking
Porcelain-coated oven interior for easy cleaning
Stainless steel front, back riser, and lift-off shelf
Removable full-width crumb tray for quick cleanup
Pre-installed casters with locking wheels; legs optional
Includes regulator
Meets NSF/ANSI commercial standards

Built for Performance & Flexibility

Versatile Cooking Power
Grill, sauté, and bake from a single unit—perfect for expanding your menu without adding extra equipment.

Adjustable Charbroiler Control
Easily switch between flat and angled grate positions to control heat exposure and manage grease flow for better cooking results.

Efficient Multitasking
Independent burner controls allow you to run multiple cooking operations simultaneously with precision.

Cleaner, Smarter Workspace
A removable crumb tray captures debris and spills, helping maintain a more hygienic kitchen environment.

Spacious & Reliable Oven
Includes two adjustable racks with multiple positions, giving you the flexibility to handle a variety of recipes at once.