Standard Range SR-R48-48″ Commercial Range with 8 Burners 2 Ovens 306,000 BTU
$3,145.00 ST
48″ commercial range with 8 burners and 2 ovens—ideal for busy restaurants needing power, capacity, and efficiency.
Description
Take full control of your kitchen operations with this powerful 48-inch commercial range, built for high-volume performance and efficiency. Featuring eight high-output burners and two full-size ovens, this unit is designed to handle heavy workloads while keeping your workflow smooth and organized.
Each of the eight burners delivers 30,000 BTU of cooking power, allowing you to handle everything from rapid boiling to precision simmering. With independent controls for every burner, you can run multiple cooking tasks at once without slowing down service. The heavy-duty cast iron grates provide excellent durability and stable support for a wide range of cookware.
The dual ovens offer added capacity and flexibility, each with a temperature range from 200°F to 500°F. Whether you’re baking, roasting, or finishing dishes, the spacious interiors and adjustable rack positions make it easy to manage different recipes simultaneously. A porcelain-coated interior also ensures easier cleaning and long-term durability.
Constructed with a stainless steel front and back riser, this range is built to withstand daily commercial use while maintaining a professional appearance. A removable crumb tray helps keep your cooking area clean, while pre-installed casters allow for easy movement when cleaning or servicing the unit.
Professional installation is required.
Key Features
- Eight high-performance 30,000 BTU burners
- Dual ovens for increased cooking capacity
- 200°F–500°F adjustable oven temperature range
- Heavy-duty 12″ x 12″ cast iron grates
- Independent burner controls for multitasking
- Porcelain-coated oven interior for easy cleaning
- Stainless steel front, back riser, and lift-off shelf
- 10″ deep back shelf for added convenience
- Removable full-width crumb tray
- Pre-installed casters with locking wheels; legs optional
- Includes regulator
- Meets NSF/ANSI commercial standards
Built for High-Volume Kitchens
Maximum Cooking Power
Eight independent burners give you the flexibility to manage multiple dishes at once, making it ideal for busy service hours.
Double Oven Efficiency
Two full-size ovens let you cook more in less time—perfect for kitchens with high demand and diverse menus.
Durable & Reliable Build
Engineered with heavy-duty materials to withstand daily commercial use while maintaining consistent performance.
Easy Cleaning & Maintenance
The removable crumb tray and porcelain oven interior help reduce cleanup time and keep your kitchen running smoothly.
Flexible & Functional Design
Pre-installed casters make movement easy, while the back shelf keeps essential items within reach.
Additional information
| Gas Range Type | Natural Gas Range, Liquid Propane Gas Range |
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