CBT48-LT 48″ Refrigerated Employee Service Salad Bar with Cutting Board
Original price was: $3,075.00.$2,795.00Current price is: $2,795.00. ST
CBT48-LT 48″ Employee-Service Salad Bar
- 10″ Depth Cutting Board
- Pre-installed Casters
- Fits 9 x 1/3 Pans (Sold Separately)
Description
CBT48-LT 48″ Refrigerated Employee Service Salad Bar with Cutting Board and Lighted Glass Sneeze Guard
Showcase and merchandise your best fruits, desserts, and vegetables with the CBT48-LT 48″ Refrigerated Employee Service Salad Bar from Express KitchQuip. Crafted with a sleek and durable stainless steel interior and exterior, this CBT48-LT 48″ Refrigerated Employee Service Salad Bar is designed to keep your food fresh, appetizing, and visually appealing while enhancing your establishment’s modern aesthetic.
This CBT48-LT 48″ Refrigerated Employee Service Salad Bar can hold up to (9) 1/3 size or (18) 1/6 size 6″ deep food pans (sold separately), allowing you to display a variety of fresh salads, fruits, and toppings. With 14 cubic feet of interior space and three removable plastic-coated steel shelves, it offers flexibility to customize your storage layout as per your needs.
Featuring a powerful 1/2 HP refrigeration system, this CBT48-LT 48″ Refrigerated Employee Service Salad Bar maintains a consistent temperature between 33°F to 41°F, ensuring that all food items remain fresh and safe for consumption. The digital temperature control system allows easy monitoring and precise adjustments, while the stainless steel vented divider keeps the top display and bottom storage sections separate for maximum hygiene.
Express KitchQuip’s refrigerated salad bar is ideal for restaurants, cafeterias, and catering services looking to showcase fresh food items in an organized and professional setup. Designed for reliability, performance, and presentation, this unit is a must-have addition for any commercial kitchen or buffet line.
Refrigerator sneeze guard, cutting board and sneeze guard will ship independently for safe transit. End user installation will be required.
Standard Features
- 48″ refrigerated employee-service salad bar / cold food table
- Stainless steel exterior and interior
- 10″ depth cutting board for convenient prep space and removable for cleaning
- Durable sneeze guard with LED lighting
- Adjustable heavy-duty PVC coated shelves
- Holds up to (9) 1/3 size or (18) 1/6 size 6″ deep food pans (sold separately)
- Self-closing doors with 90 degree stay-open feature
- Hydro-Carbon R290 refrigerant
- Digital control with auto defrost
- Stainless steel vented divider separates top and bottom
- Preinstalled heavy-duty casters with brakes
Product Specifications
| Manufacturer | Express KitchQuip |
|---|---|
| SKU | CBT48-LT |
| Condition | New |
| Length (in.) | 47 |
| Depth (in.) | 39.5 |
| Depth Detail | 29.5″ without Removable Cutting Board |
| Height (in.) | 55 |
| Height Detail | Includes 3″ Caster |
| Horsepower | 1/2 HP |
| Volts | 110 |
| Hertz | 60 |
| Phase | 1 |
| Amps | 4.9 |
| Nema Plug | 5-15P |
| Cubic Feet | 14 |
| Exterior Material | Stainless Steel |
| Interior Material | Stainless Steel |
| Pans | 9 x 1/3 (Sold Separately) |
| Refrigerant | R290 |
| Temperature Range | 32 F to 41 F |
| Shelves | 2 |
| Number of Sections | 2 Sections |
Product Features

10” Deep Poly Cutting Board Included

110v Plug and Play

Lighted Sneeze Guard

Ample Storage Space

Maximum Flexibility












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