Front View Of A 60-Inch Standard Range Commercial Gas Range Featuring 6 Open Burners, A 24-Inch Radiant Charbroiler, And Two Ovens On Heavy-Duty Casters.

Angled Front View Of A 60-Inch Standard Range Commercial Gas Range Featuring 6 Open Burners, A 24-Inch Radiant Charbroiler, And Two Ovens On Adjustable Stainless Steel Legs.

Angled View Of A 60-Inch Standard Range Commercial Gas Range With Both Oven Doors Open, Showcasing The Interior Racks, 6 Burners, And 24-Inch Charbroiler Top.

Rear Exterior Panel Of A 60-Inch Standard Range Gas Range On Adjustable Legs, Showing Gas Connection Access And Heavy-Duty Frame Construction.

Close-Up Of A High-Output Star Burner And Heavy-Duty 12X12 Inch Removable Cast Iron Grate On A Standard Range 60-Inch Commercial Gas Stove.

Close-Up Of The Heavy-Duty Reversible Cast Iron Grates On The 24-Inch Radiant Charbroiler Section.

A Close-Up Shot Of A Heavy-Duty, Brushed Stainless Steel Adjustable Leg Supporting A Metal Cabinet Or Table. The Leg Features A Threaded Leveling Mechanism And A Hexagonal Base For Stability On Uneven Floors.

Standard Range SR-R60-24CB 60″ Commercial Gas Range with 6 Burners, 24″ Charbroiler, and 2 Ovens – 306,000 BTU (NG | LP)

$3,595.00 ST

High-Volume Cooking: (6) 30,000 BTU open burners with heavy-duty 12″ x 12″ removable cast iron grates.
24″ Radiant Charbroiler: Features heavy-duty cast iron radiants and reversible grates for authentic flame-grilled flavor.
Double Oven Capacity: Two full-size 30,000 BTU ovens (200°F–500°F) designed to fit full-size sheet pans.
Stainless Steel Build: Fully welded frame with stainless steel front, sides, and 24″ high back riser for maximum durability.
Ready for Service: Shipped with pre-installed 6″ casters, gas pressure regulator, and a full-width removable crumb tray.

Gas Type

Clear

Description

Maximize your kitchen’s footprint with the Standard Range SR-R60-24CB. This 60-inch range is the ultimate workstation for chefs who need to sauté, grill, and bake simultaneously.

The highlight of this model is the 24-inch charbroiler, which utilizes heavy-duty cast iron radiants to provide even heat distribution and that sought-after smoky “outdoor grill” flavor. The reversible cast iron grates allow you to adjust the cooking profile for different proteins, from delicate fish to thick-cut steaks.

Flanking the charbroiler are six high-output burners, each providing 30,000 BTUs of power. Below, two full-size static ovens offer plenty of space for roasting or holding, accommodating full-size sheet pans side-by-side.

Construction & Maintenance: Standard Range units are built to last. The SR-R60-24CB features a fully welded frame and a stainless steel exterior that resists corrosion and is easy to wipe down. Maintenance is further simplified by a full-width crumb tray and lift-off burner heads.

Product Specifications

Feature	Details
Dimensions (WxDxH)	60″ x 32″ x 60.7″
Total BTU	306,000 BTU/hr
Open Burners	(6) 30,000 BTU
Charbroiler	24″ Radiant Type (Adjustable Grates)
Ovens	(2) 30,000 BTU (Fits Full Size Pans)
Oven Range	200°F – 500°F
Exterior	Stainless Steel Front, Sides, and Back Riser
Base	6″ Casters (Included)
Warranty	1 Year Parts & Labor